Monthly Archives: September 2013

Jamaican Jerk Chicken Pizza Recipe

Jamaican Jerk PizzaJamaican Jerk Pizza Prep

Fullerton, CA – Here’s an idea: combine two Starport sauces in one dish to create more depth and variety. The following pizza brings out the best flavors from our bestselling Jamaican Jerk sauce and delectable Hawaiian Sweet & Sour Sauce. Feel the bright warm sun and tropical breeze in your own kitchen.

Ingredients – Serves 2

¼ C.

Hawaiian Sweet & Sour Sauce (Starport 215), (3 oz).

1 oz.

Jamaican Jerk Sauce (Starport 125)

3 oz.

Chicken, diced, cooked

3 oz.

Assorted cheese

1 oz.

Onion, sliced

1 oz.

Red bell pepper, sliced

1 oz.

Pineapple, diced or crushed

1 ea.

8″ Pizza dough/bread

Instructions

1.   Cut chicken and marinate and velvetize (see below).
2.   Boil or microwave potatoes until softened.
3.   Heat pot at high heat, add oil, onions and sauté 30 seconds then add chicken. Don’t stir chicken for a minute then sauté about 1 minute.
4.   Add 1 C. chicken broth or white wine and 1 C. coconut milk, then add cooked potatoes and cook for about 10 minutes.
5.   Add zucchini cook for another 2 minutes then add 2 C. Coconut Curry.
6.   Garnish with lemon and cilantro.