STARPORT FOODS: Asian, Pan-Asian, Ethnic and Fusion cooking sauces, marinades, and seasonings.

Welcome to the official blog page and Newsletter for Starport Foods LLC culinary experts.

Retail and Foodservice sizes

Authentic cooking sauces for the home cook and foodservice chef.

David & Cheryl Tsang, founders of House of Tsang®, Oriental Deli® and LeKrewe Restaurant & Oyster Bar, created Starport Foods in 1994, after selling House of Tsang and Oriental Deli to Hormel Foods®. They bring over 30 years’ of expertise in custom sauce blends, authentic and innovative ethnic formulations, manufacturing, distribution and marketing – to provide premium world flavors to chefs and food industry specialists.

Starport Foods’ objective is to enable chefs to successfully and consistently prepare delicious Asian, Ethnic, Fusion and signature meals. This is achieved by providing authentic, premium quality, easy-to-use, one-step sauces that chefs and cooks can use for stir-frying, marinating, basting, dipping, grilling, basting, drizzling or any number of food preparations. Chefs love the convenience of having Starports’ ready-to-use, shelf stable sauces and seasonings – they save time, labor and ingredients. Chefs can present delicious, consistent, creative foods, time after time.

Starport blends innovative flavors from the regions of the world: China, Japan, Thailand, Korea, Polynesia, Morocco,

Crispy Seasoning Batter and Spicy Mango Creole

Starport Foods Recipe: Battered Spicy Mango Creole Scallops

Southeast Asia, Jamaica and more. These unique and subtle flavor notes are not easy to replicate, and Starport is a renowned leader in matching flavors and developing fantastic FUSION flavors, like Spicy Mango Creole Sauce and Hawaiian Sweet & Sour. Starport also does private labeling and custom blends for supermarket chains, multi-unit restaurants and restaurant concepts. Starport ensures that their products (sauces, seasonings, soup base concentrates, etc.) perform exactly as required for each recipe or cooking equipment usage, and tests them extensively. They offer cook training, recipe and menu support and kitchen design consultation. Their goal is to ensure that the chef does not just “buy a sauce”, but is truly successful with the recipe execution and customer satisfaction.

Our products are: vegan, shelf stable, ready-to-use, and authentic.

Spice up your menu while reducing inventory and labor!

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Or call us toll free at: (866) 206-9343

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About StarportFoods

Making Asian and Specialty Ethnic Food Easy for Foodservice Professionals and the Everyday Cook

Posted on April 19, 2011, in About Starport Foods and tagged , , , , , , , , , , , , , , , , , . Bookmark the permalink. Leave a comment.

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